The term "Bowie knife" does not refer to a definite company, as many believe. The term indeed refers to a determined style of knife popularized by Colonel James "Jim" Bowie. Today, a bowie knife is any type of large sheath knife with a clip point.
The first knives made for Jim Bowie throughout his lifetime resembled other tasteless knives of that time period. The first knife, designed by Jim Bowie's brother and made by blacksmith James Black, looked like a cross between a Spanish hunting knife and a regular butcher knife, with a blade nearly 10 inches long, a quarter of an inch thick, and about an inch and a half wide. Unlike modern Bowie knives, this knife did not have a clip point; it also did not have a hand guard, unlike modern versions. The first Bowie knife and all subsequent knives made by James Black are known for very hard steel; he died without giving up the secret, and to the gift day, the process has not been duplicated.
Cutlery And More
This first version of the Bowie knife became quite sublime after a fight following a duel in 1827. Once the duel was over, a fight broke out among the spectators, and Bowie killed three men using his knife even though he had been shot with a rifle. When Bowie and his knife rose to instant popularity, Bowie and his brother began receiving many requests for the knife, and ended up commissioning many versions from varied knife makers.
Most Bowie knives have a blade of between 6 and 12 inches long. The steel is ordinarily relatively thick and broad, up to 2 inches wide and 1/4" thick. Some Bowie knife blades have a strip of brass, copper, or someone else soft metal, which was intended as a shock absorber to forestall relatively poor ability blades from breaking. Other features included an upper guard to catch an opponent's blade and protect the user's hand. Some also included a unique notch on the lowest of the blade, near the hilt. This "Spanish Notch" is said to have been used to catch the opponent's blade, although its actual use is somewhat unclear. It may have been used as a tool or as a guide for the blade sharpening process.
The clip point found on most Bowie knives had a unique back edge, sometimes called a "false edge," which could also be sharpened. These knives were made by many companies in Sheffield, England, since the 1850s, and are sometimes called "Sheffield Bowie" knives. The Bowie knife also has a curved tip. Since the 1960s many Bowie knives have been made with serrated teeth on the blade's backside; while the Vietnam War the U.S. Army issued these knives, because the teeth could cut through the acrylic of a downed plane or helicopter.
Today, many dissimilar companies make Bowie knives, and term is often used to relate any large sheath knife. They are ready in ornamental and commemorative styles as well as functional hunting or survival knives. This knife, in its modern incarnation, is useful for camping and hunting as well as a weapon; it is designed to do both jobs exceptionally well, foremost to its present-day popularity.
Bowie Knives
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